Breeding objectives for legumes: Your requirements

As part of the Horizon Europe research project BELIS (Breeding European Legumes for Increased Sustainability N°101081878), we are conducting a Europe-wide survey of those who produce, process, use or consume legumes. The aim of the survey is to provide practical information for legume breeding in Europe. This information is necessary to develop legumes that offer real added value to all stakeholders along the value chain.

We want to identify which characteristics are particularly relevant from the perspective of the various stakeholders. The more feedback we receive, the more precisely research and breeding activities can be tailored to actual needs, thereby making a major contribution to the further development of the European protein sector.

We welcome participation from all stakeholders along the legume value chain, from seed production, agriculture, feed and food processing, and trade to the end consumer of legume products. The questionnaire can be completed without any special knowledge and takes about 5 minutes to complete.

By participating, you will help to ensure that future breeding activities are more closely aligned with the actual requirements of your industry. This can also be beneficial for you or your sector, for example through more suitable varieties, more differentiated raw material qualities, more efficient processing processes, more stable market conditions or the availability of high-protein plant-based foods.

The intention of the BELIS project is to increase the importance of legumes in Europe through innovations in plant breeding. Breeding progress is a key lever for improving the market situation and competitiveness of European legumes. A viable value chain, in turn, is the lever for further innovations in plant breeding.

The research question of the survey is:

What are the specific requirements and expectations of legume breeding customers in Europe with regard to plant and grain characteristics of legumes?