Soybean
Report on legume markets in the EU
Introducing legumes into European cropping systems: farm-level economic effects
This article is one out of 15 book chapters. All chapters of the book are available on the Hub. Preissel, S., Reckling, M., Bachinger J. and Zander, P. (2017). Introducing legumes into European cropping systems: farm-level economic effects. In: Murphy-Bokern, D.,...
Mixtures of legumes for forage production
This article is one out of 15 book chapters. All chapters of the book are available on the Hub. Ćupina, B., Mikić, A., Krstić, Ð., Vujić, S., Zorić, L., Ðorđević, V. and Erić, P. (2017). Mixtures of legumes for forage production. In: Murphy-Bokern, D., Stoddard, F....
Developing soy production in Central and Northern Europe
This article is one out of 15 book chapters. All chapters of the book are available on the Hub. Fogelberg, F. and Recknagel, J. (2017). Developing soy production in Cental and Northern Europe. In: Murphy-Bokern, D., Stoddard, F. and Watson, C. (Eds.). Legumes in...
Grain legumes: an overview
This article is one out of 15 book chapters. All chapters of the book are available on the Hub. Stoddard, F. (2017). Grain legumes: an overview. In: Murphy-Bokern, D., Stoddard, F. and Watson, C. (Eds.). Legumes in cropping systems. CABI.
Legume crops and biodiversity
This article is one out of 15 book chapters. All chapters of the book are available on the Hub. Everwand, G., Cass, S., Dauber, J., Williams, M. and Jane Stout (2017). Legume crops and biodiversity. In: Murphy-Bokern, D., Stoddard, F. and Watson, C. (Eds.). Legumes...
Storage of soybeans
Soybean mosaic virus
Soaktest for soybean seed
Gravity spiral separators for cleaning soybeans
Protein crops for Scotland
Expensive soy – these are the alternatives for feeding pigs
The German article can be found here.
Sowing time for soybean
Rapid germination and emergence needs warm soils Soybean is a warm-season legume. It is similar to sunflower, maize or sorghum in its response to temperature. Soybean seedlings and young plants are particularly vulnerable to cool conditions. Laboratory studies...
Painted lady in soybean production
Mechanical weed control in soybean
Demonstration of mechanical weeding machines
On-farm soybean processing – Toasting soy for pig fattening
Biological nitrogen fixation in legumes
Legumes are the most important hosts of biological nitrogen fixation in terrestrial ecosystems, especially agricultural ecosystems. Nitrogen fixed by legumes is an alternative to synthetically-fixed nitrogen in fertilisers. Because of BNF, introducing legumes...
Inter-row cultivation in soybean
Outcome Inter-row cultivation suppresses weeds between rows and loosens the soil surface. This improves soil aeration, reduces water evaporation, and breaks soil crusts. This has a positive effect on the microorganisms, as well as on the number and activity of...
Inoculation of soybean seed
Outcome If properly inoculated, biological nitrogen fixation (BNF) in soy can fully cover the nitrogen fertiliser needs of the crop. Inoculation typically increases the grain yield and the protein concentration by 40 – 60%. This treatment costs in Central...